A stainless steel cooking unit combining four gas burners and a double fryer—ideal for fast-paced commercial kitchens.
This combined unit brings together a powerful four-burner gas cooker and a double deep fryer in one stainless steel frame—perfect for high-efficiency commercial kitchens. Designed for speed, convenience, and performance, it allows simultaneous boiling, frying, and cooking, making it ideal for restaurants, hotels, and catering operations.
Key Features:
Four high-pressure gas burners
Twin deep fryer tanks with individual temperature control
Full stainless steel body for durability and hygiene
Separate gas valves for each burner and fryer
Compact design saves kitchen space while maximizing output
Material: Stainless steel body
Burners: 4 high-pressure gas burners
Fryer Tanks: 2 deep fryer compartments (5L–10L each, depending on model)
Controls: Independent manual valves and thermostat knobs
Fuel Type: LPG gas (burners), electric or gas (fryers)
Dimensions: Approx. 1500mm (L) x 600mm (W) x 850mm (H)
Ignition: Manual
Usage: Hotels, restaurants, fast food joints, catering setups
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