Durable stainless steel combined unit featuring a four-burner LPG gas cooker and an imported double electric fryer. Perfect for hotels, restaurants, and catering services that require high performance in limited space.
The Combined Cooking Station is designed to give professional kitchens maximum efficiency by combining two essential appliances into one heavy-duty unit. Built with a four-burner LPG stainless steel cooker alongside an imported double electric fryer, it allows chefs to prepare multiple dishes at once while saving valuable kitchen space.
The gas burners are powerful and reliable, suitable for bulk cooking, while the imported fryer delivers consistent frying for chips, chicken, mandazi, and other fast foods. Made with premium stainless steel, this station guarantees hygiene, strength, and long service life in demanding commercial environments.
Material: Full stainless steel construction
Gas Cooker Section:
4 Low-pressure LPG burners
Heavy-duty cast iron burner heads
Stainless steel drip trays for easy cleaning
Fryer Section:
Imported double electric fryer
Independent temperature controls
Large oil capacity for high-volume frying
Overheat protection and energy-efficient design
Design: Space-saving combined unit with strong welded frame
Dimensions: Standard size 5ft–6ft length (customizable on order)
Power Supply: Gas (for burners) + Electric (for fryer)
Applications:
Hotels
Restaurants
Fast-food joints
Catering services
Maintenance: Rust-resistant, easy to clean, built for long-term heavy-duty use
✅ Combines cooking & frying in one unit
✅ Strong stainless steel body – hygienic & durable
✅ Imported fryer for reliable performance
✅ Space-saving design for busy commercial kitchens
By continuing, you accept the Website Regulations , Regulations for the sale of alcoholic beverages and the Privacy Policy
You dont have an account yet? Register Now
Reviews
There are no reviews yet.