Gas Griddle

SKU: VKA1Z7NF
In Stock
KSh 25,000.00
In Stock
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High-performance stainless steel gas griddle with a flat cooking surface, ideal for chapatis, burgers, eggs, and more. Features even heat distribution, manual controls, and a built-in grease tray—perfect for commercial kitchens and fast food setups.

Description

Our commercial gas griddle is designed for high-performance cooking in busy food service environments such as restaurants, hotels, and catering businesses. Constructed from high-quality stainless steel, it features a spacious flat cooking surface that evenly distributes heat for optimal cooking results. Ideal for preparing a variety of foods including pancakes, eggs, burgers, chapatis, vegetables, and more.

The gas griddle is powered by high-efficiency burners that ensure consistent heat across the entire cooking area. Its smooth griddle plate is easy to clean and maintain, while the adjustable temperature control knobs allow precise cooking. It also includes a front grease trap for convenient oil and residue collection, keeping the work area clean and safe.

Key Features:

  • Heavy-duty stainless steel body – rust-resistant and durable

  • Large flat cooking surface – perfect for multiple food items

  • High-efficiency gas burners – even heat distribution

  • Manual temperature control knobs

  • Grease collection tray for easy cleanup

  • Sturdy, skid-resistant base or adjustable legs

  • Can be used with LPG or natural gas (depending on configuration)

Optional Add-ons:

  • Stand with shelf for storage

  • Splash guards on sides and back

  • Gas regulator and hose set

  • Dimensions: Available in multiple sizes (e.g., 24", 36", 48" width options)

  • Plate Thickness: 10–16mm steel cooking plate

  • Burners: 2–4 gas burners depending on size

  • Power Source: LPG or natural gas

  • Body Material: 100% stainless steel

  • Grease Tray: Front-mounted, removable

  • Ignition: Manual or automatic (optional)

Usage:
Ideal for fast food joints, hotels, outdoor catering setups, and commercial kitchens requiring high-capacity flat surface cooking.

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